Senior Catering Sales Manager
Company: FAIRMONT
Location: Washington
Posted on: February 15, 2026
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Job Description:
Job Description Job Description Company Description Why work for
Accor? We are far more than a worldwide leader. We welcome you as
you are and you can find a job and brand that matches your
personality. We support you to grow and learn every day, making
sure that work brings purpose to your life, so that during your
journey with us, you can continue to explore Accor’s limitless
possibilities. By joining Accor, every chapter of your story is
yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit
https://careers.accor.com/ Do what you love, care for the world,
dare to challenge the status quo! BELIMITLESS Job Description Rate
of Pay: $75,000-90,000 per annum Senior Catering Sales Manager: It
is the primary responsibility of the Senior Catering Sales Manager
to produce revenue by generating leads and converting them to sales
with a heavy concentration in the wedding, corporate, local, and
social markets to achieve revenue targets. This position will be
responsible for prospecting and solicitation of new Catering
business leads and servicing existing contracts. This position will
be lead by Director of Catering and oversee and guide Catering
Coordinator and overall Catering Sales revenues. Planning,
conducting site inspections, selling, up-selling, and detailing of
programs Responsible for booking and detailing events and achieving
revenue goals Proven ability to develop and implement strategies to
drive Catering revenues through direct sales Aggressive prospecting
to further develop Weddings, Galas, Kosher Events, Luncheons, etc.
Collect data and prepare strategic plans to achieve annual revenue
targets Key tasks include monthly forecasting, banquet menu
pricing, and setting revenue minimums Set an elevated standard for
the team by securing the highest quality business and inspire
everyone to strive for the same level Remains calm under pressure
and excels in problem-solving, particularly in people management
Active participation in daily business review meetings as well as
Sales and Catering meetings Lead weekly Catering meetings to review
status of business, schedules, assignments, bookings, and all
information pertinent to the department operation Coach and mentor
Catering Sales Managers/Coordinators development of daily job
functions Monitor changes to Banquet Event Orders; ensure that
accurate information is communicated to respective departments on a
timely basis to best service the client Ensure that all definite
functions are detailed accurately on BEOs and signed by clients
Check function room set-ups prior to guest arrival, ensuring all
details agree with client's requirements and hotel standards.
Ensure deficiencies are corrected by respective personnel. Double
check that functions are properly staffed to provide the required
standard of service Supervise the service of functions, ensuring
guest satisfaction Organizing and leading pre/post-convention
meetings and solicit rebooking of events Assist Finance in
following up on all billing/payment discrepancies according to
hotel standard What’s in it for you: Paid time off Medical, Dental
and Vision Insurance, 401K Complimentary Shift Meal Employee
benefit card offering discounted rates in Accor worldwide Learning
programs through our Academy designed to sharpen your skills
Ability to make a difference through our Corporate Social
Responsibility activities, such as Planet 21 Career development
opportunities with national and international promotion
opportunities Qualifications High school graduate or equivalent
vocational training certificate Minimum 3-years’ experience in
hotel catering sales role or banquets preferred Fluency in English
both verbal and written and command of basic arithmetic Knowledge
of various food service styles, menu development and content
Knowledge of room set-up styles and room capacities Familiarity
with food and beverage cost controls Certification of previous
training in liquor, wine, and food service and alcohol awareness
program Work cohesively with co-workers as part of a team with
minimal supervision Direct performance of staff and follow up with
guidance when needed Must be legally authorized to work in the
United States without sponsorship. Additional Information Our
commitment to Diversity & Inclusion: We are an inclusive company
and our ambition is to attract, recruit and promote diverse
talent.
Keywords: FAIRMONT, Eldersburg , Senior Catering Sales Manager, Hospitality & Tourism , Washington, Maryland